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Karpasasthyadi Tailam - 200ML - Kottakkal

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  • Detail

    Karpasasthyadi Tailam is a traditional Ayurvedic medicinal oil. primarily used for its analgesic and anti-inflammatory properties. It's particularly beneficial for nerve-related disorders and pain management. 

    Key Benefits of Karpasasthyadi Tailam

    • Pain Relief: Alleviates pain associated with arthritis. muscle aches. and joint pain.
    • Neurological Disorders: Helps manage neurological disorders like facial and Bell palsy.
    • Muscle Relaxation: Relaxes muscles and reduces muscle spasms.
    • Inflammation Reduction: Reduces inflammation and swelling.

    Usage of Karpasasthyadi Tailam

    • External Application: The oil is typically applied externally to the affected areas. such as the joints. muscles. or face. 
    • Massage: Gently massage the oil into the affected areas to enhance its absorption. 
    • Warm Compress: For deeper penetration. a warm compress can be applied after the massage.

    Precautions:

    • External Use Only: Avoid ingesting the oil.
    • Avoid Contact with Eyes: If the oil comes into contact with your eyes. rinse thoroughly with water.
    • Pregnancy and Lactation: Pregnant and breastfeeding women should consult a doctor before use.
    • Allergies: Avoid using this oil if you have allergies to any of the ingredients.

    Note: While Karpasasthyadi Tailam is a valuable Ayurvedic remedy. it's crucial to consult with a qualified Ayurvedic practitioner for personalized advice and dosage.

    INGREDIENTS of Karpasasthyadi Tailam

    Sanskrit Name

    Botanical Name

    Qty/Tab

    Tailam

    Sesamum indicum

    5.714/10.00 ml

    Erandatailam

    Ricinus communis

    1.429 ml

    Ghritam

    Ghee

    2.857 ml

    Karpasasthi

    Gossypium hirsutum

    2.500 g

    Bala

    Sida cordifolia

    2.500 g

    Masha

    Vigna mungo

    2.500 g

    Kulattha

    Macrotyloma uniflorum

    2.500 g

    Devadaru

    Cedrus deodara

    0.076 g

    Rasna

    Alpinia galanga

    0.076 g

    Kushtha

    Saussurea costus

    0.076 g

    Bala

    Sida cordifolia

    0.076 g

    Sarshapa

    Brassica juncea

    0.076 g

    Nagara

    Zingiber officinale

    0.076 g

    Satahva

    Anethum graveolens

    0.076 g

    Pippalimula

    Piper longum (wild var.)

    0.076 g

    Chavya

    Piper mullusea

    0.076 g

    Sigru

    Moringa oleifera

    0.076 g

    Punarnava

    Boerhavia diffusa

    0.076 g

    Ajakshira

    Goat?s milk

    10.000 ml

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